From our Platillos (aka large tapas) Menu, @chef_ramonsimarro's Beef Tenderloin Medallions. 😍
BEEF TENDERLOIN MEDALLIONS
Mediterranean herbs, espelette pepper, piquillo pepper ratatouille, and valdeon cheese sauce.
🍴 Available alfresco on our heated patio, or by takeout at madrinatapas.com/order (link in bio)
📷: @impatrickt
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